Whey protein is naturally low in fat due to the manner in which it is separated, leaving behind the casein proteins and many of the milk fats. The primary difference between a whey protein isolate (such as Kion) and a whey protein concentrate comes d
A protein is considered "complete" when it contains all 9 essential amino acids. Essential amino acids are vital to a great number of bodily functions, and cannot be produced endogenously, unlike all other amino acids. Many dietary proteins have all
Important note: Whey protein is a natural product, therefore slight variance in the amino acid profile can and will occur. The below chart is an average of what you should expect in a high quality, grass-fed whey protein isolate, but does not represe